Holistic Healing and Alternative Medicine for Your Total Health
February 2017
Hello, and welcome to this edition of my Natural Healing E-zine!
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There is No Other Present for You on Earth
Better than Your Life and Health.
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IN THIS ISSUE:
1) EMOTIONAL ENERGETIC HEALING: THE FUTURE OF MEDICINE IS HERE
2) THE HEALTH BENEFITS OF GARLIC: NATURES BEST MEDICINE
3) AURA SWEEPING WITH CRYSTALS
4) VISIT THE REIKI STORE: FIND CRYSTALS, BOOKS, JEWELLERY...
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“Natural Forces Within Us Are The True Healers” ~ Hippocrates
1) EMOTIONAL ENERGETIC HEALING: THE FUTURE OF MEDICINE IS HERE
By Carolanne Wright
“Everything is energy.” ~ Albert Einstein
Energy medicine is at once time-honored and new. Whether using traditional forms like acupuncture, t’ai chi and reiki or modern applications such as Emotional Freedom Technique (EFT), magnetic,
vibrational or music therapy, working with the human energetic system to create wellness is an esteemed practice that produces tangible results.
According to Dr. Erin Olivio in the article Energy Medicine: “The field of energy medicine involving putative energy fields is based on the fundamental premise that all physical objects (bodies) and psychological processes (thoughts, emotions, beliefs and attitudes) are expressions of energy. Therefore, all bodies are believed to be infused with a “subtle” energy or life force. This life force is known by a variety of terms corresponding to different traditions.
In traditional Chinese medicine it is called chi (pronounced CHEE), in the Judeo-Christian tradition it is called spirit, and in Ayurvedic medicine it is represented in the doshas.”
What the ancients recognized, science is now validating. Candace Pert, PhD, is one researcher who has significantly contributed to the legitimate
study of Mind-Body Medicine.
How Emotions Affect Physiology
“Most psychologists treat the mind as disembodied, a phenomenon with little or no connection to the physical body. Conversely, physicians treat the body with no regard to the mind or emotions. But the body and mind are not separate, and we cannot treat one without the other.” ~ Dr. Candice Pert
In Dr. Pert’s book, Molecules of Emotion: The Science Behind Mind-Body Medicine, she explains how a class of proteins called peptides (including endorphins) act as a nervous system, delivering information throughout the body. Her theory is that the surface of each cell is covered with receptors for specific peptides. These free-floating molecules function as messengers. When we have a specific emotion, a cascade of peptides are released that ultimately influence our body.
Paul Trachtman explains how this sequence works in Smithsonian Magazine:
“… it’s through the emotion-modulating peptides that an embarrassing thought can cause blood vessels to dilate and turn a face beet red. In the same way, the molecules of emotion can mobilize immune cells to destroy an incipient tumor. Techniques like meditation or visualization may also act as forces to set those molecules in action.”
The question is: If emotions alter the functioning of the body, how do we experience healing by addressing subconscious negative emotional patterns?
This is the topic of a cutting-edge documentary on Mind-Body Medicine: E-Motion.
The energy of Emotions
Leaders in the field of energetic medicine — including Sonia Choquette, Dr. Joe Dispenza, Dr. Bradley Nelson, Don Tolman, and others — explore the connection between emotions, the body and health in the documentary.
Taking into account the subconscious mind is 1000 times more powerful than the conscious mind, we
are likely to ask: What actually controls it? The answer lies with unresolved emotions.
When we have traumatic perceptions buried in our subconscious mind, these emotional memories — when triggered — will cause a reaction in the body that sets-off a cascade of stress hormones, thereby altering our physiology.
How are these negative perceptions created? By our thoughts, because thoughts create emotions. And when we feel an emotion strongly enough, it will become trapped and disrupt the energy field of the body. Anger, aggression, anxiety, depression, sadness — these negative emotions will lodge themselves in the body and are the leading cause of physical pain. Eventually, if the blockage isn’t cleared, disease will develop.
Dr. Joseph Mercola provides an example:
“… those suffering from depression will often experience chest pains, even when there’s nothing physically wrong with their heart. Extreme grief can also have a
devastating impact — not for nothing is the saying that someone “died from a broken heart.” In the days after losing a loved one, your risk of suffering a heart attack shoots up by 21 times!”
He also points out:
“Your body cannot tell the difference between an actual experience that triggers an emotional response, and an emotion fabricated through thought process alone — such as when worrying about something negative that might occur but has not actually happened, or conversely, thinking about something positive and pleasant.
“The fact that you can activate your body’s stress response (which produces chemicals that can make you sick) simply by thinking means that you wield tremendous power over your physical state in every moment. Moreover, it means that you can literally manifest disease, or healing, by thinking.”
Needless to say, in order to enjoy vibrant health, it’s vitally important to release emotional
baggage.
Tips On How To Ditch Toxic Emotional Imprints
The team of experts in E-Motion believe there are active steps we can take to heal the body, the subconscious mind and our overall health. Here are a few:
* Always remember that our mind is the key to healing.
* Expect good things in life.
* Slowdown when you feel a negative emotion arise and acknowledge it, then honor and release.
* Practice Emotional Freedom Technique. By doing so, we short-circuit damaging energetic patterns from taking hold within the body.
* Be clear about your purpose in life. To discover your calling, answer the question: “If I weren’t afraid, I would …”
* Focus on the color of food to heal the chakra centers. For example, exposure to sunlight + eating pineapple and oranges will help fortify the 2nd and 3rd chakras, which helps alleviate
depression.
* Participate regularly in a water fast to clear problematic emotions from the body.
* Learn The Emotion Code technique by Dr. Bradley Nelson to rapidly release stuck emotions.
*And finally, never underestimate the healing power of gratitude and liberal self-love.
Source: wakeup-world.com
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"Life begins at the end of your comfort zone."
-- Neale Donald Walsch
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2) THE HEALTH BENEFITS OF GARLIC: NATURES BEST MEDICINE
by Dr. Edward Group DC, NP, DACBN, DCBCN, DABFM
Garlic (Allium sativum) is a plant used in cooking and medicine, best known for its distinctive flavor and aroma. While frequently used as a seasoning, garlic is technically a vegetable. A member of the Allium family, it’s a close relative of onions,
shallots, leeks, and chives. The benefits of garlic don’t end with adding flavor to food, it’s a legitimate superfood that has been used for an astounding variety of medical applications for thousands of years.
History of Garlic
Humans have consumed garlic as both cuisine and cure for over 7,000 years. The plant is native to central Asia, but its use and cultivation has spread around the world. Ancient Egyptians gave garlic to the laborers building the pyramids to boost stamina and prevent disease. In Ancient Greece, Olympic athletes would chew garlic before participating in the games. References to garlic can be found in Homer’s Odyssey, 5,000-year-old Indian medical texts, and the Bible. Garlic was used as food and medicine in the cultures of the ancient Romans, Chinese, Vikings, Phoenicians, Israelites, and Persians.
Now, garlic remains a popular food and flavoring. It’s a staple of Mediterranean, Indian, Middle Eastern,
Chinese, and Southeast Asian cuisine. The potential medical applications of garlic are even receiving renewed interest from researchers.
Garlic’s Nutritional Profile
At first glance, the nutritional capabilities of garlic may seem puzzling. If you look at the official nutrition facts for garlic, a typical serving of garlic (3-9 grams), provides no significant amount of the typically listed essential nutrients. It provides no noteworthy amount of fiber, protein, iron, potassium or vitamins A, D, E, or most of the B vitamins.
It’s a good source of selenium and contains small amounts of calcium, magnesium, phosphorous, and vitamins C and B6, but there are better sources of these nutrients. You’d have to eat a lot of raw garlic to receive a substantial amount of these nutrients, and even though it’s delicious, I think very few of us are up to that challenge.
So what exactly is in garlic that makes it such a
prized health-supporting tool in so many different cultures? Garlic owes its healing properties to the presence of several sulfurous phytochemical compounds. Fresh garlic contains a sulfoxide compound called alliin. When fresh garlic is chopped, crushed, or damaged, alliin is converted into allicin by an enzyme called alliinase. Allicin is responsible for much of the pungent scent of garlic. Its actual purpose is to act as a defense mechanism, protecting the plant from pests.
Allicin is unstable and further breaks down into other sulfurous compounds including diallyl disulfide, diallyl trisulfide, and diallyl tetrasulfide. Inside the human body, diallyl disulfide breaks down into allyl methyl sulfide, the chief cause of garlic breath. (Sidenote: for a natural way to reduce garlic breath, try sucking a lemon wedge, drinking green tea, or eating spinach or an apple. These foods all contain substances that mask or break down the garlicky odor.)
It’s these sulfurous compounds that give garlic its healing abilities. The pest-resistant properties of allicin still work when the compound is in the human body. This makes garlic a surprisingly good defense against harmful organisms like bacteria, viruses, protozoa, and fungus.
Diallyl disulfide also possesses antimicrobial abilities, as well as anti-cancer and heart healthy properties. The exact mechanisms behind the health benefits of garlic are not yet fully understood, but research is ongoing. We do know that garlic can be a powerful tool for supporting a healthy lifestyle. Here are a few ways garlic can help.
Health Benefits of Garlic
1. Garlic Supports Cardiovascular Health
Garlic is among the best foods for heart health. Studies have found that garlic reduces cholesterol and lowers lipid content in the blood. Experimental and clinical studies on the cardiovascular benefits of garlic have found it to
have a positive effect on atherosclerosis, hyperlipidemia, hypertension, and thrombosis. Garlic also seems to possess the ability to prevent blood clots. Tests are currently underway to examine the mechanism of this effect.
2. Garlic May Help with Hypertension
Researchers have found that oral administration of garlic can lower blood pressure in both human and animal studies. Amazingly, there was a measurable response after just a single dose. Chronic oral administration of garlic has a long-term positive effect. Allicin seems to have a relaxing effect on the smooth muscle cells of the pulmonary artery, allowing the artery to open more fully. This doesn’t mean that you can switch to an all-bacon diet and expect to “garlic away” the consequences, but when combined with a balanced diet, garlic can substantially improve blood pressure.
3. Garlic Is Nutritional Support Against Cancer
Around the world, studies have found a
correlation between a high intake of garlic and a lowered cancer risk. An increased consumption of garlic is associated with a reduction in cancers of the stomach, colon, esophagus, pancreas, prostate, and breast. The United States National Cancer Institute has said that garlic may be the most effective food for cancer prevention.
4. Garlic and Diabetes
Garlic may also provide significant benefits to those suffering from diabetes. Experimental studies have shown that garlic lowers blood glucose levels and this hypoglycemic effect has been replicated in animal studies. Treatment for humans is less studied but looks promising. Garlic has been reported to lower blood cholesterol levels and reduce insulin resistance. However, further study is needed to fully understand the effect garlic has on human blood glucose levels.
5. Garlic Offers Liver Protection
Garlic is one of the best foods to help cleanse your liver. It can
help mitigate the effects of fatty liver disease and provides hepatoprotective effects from certain toxic agents. Studies have found that garlic can protect liver cells from acetaminophen, gentamycin, and nitrates.
6. Antimicrobial Properties of Garlic
For centuries, traditional medicine has used garlic for its antimicrobial properties. Modern studies have found that the antibacterial properties of garlic are effective on salmonella, staph infections, clostridium (the cause of botulism), proteus, mycobacterium, and H. pylori. Garlic has even been suggested as a treatment for drug-resistant tuberculosis.
Garlic’s action against harmful organisms doesn’t stop with bacteria. It’s antiprotozoal, antifungal, and even antiviral. In vitro studies have found that garlic is effective against influenza, cytomegalovirus, rhinovirus (the cause of the common cold), viral pneumonia, rotavirus, herpes simplex 1 and 2, and even HIV. Unfortunately,
these results are only confirmed in test tube studies. How the active substances of garlic react to viruses inside the human system remains to be seen.
Studies of cold sufferers have found that those who consumed garlic extract experienced milder symptoms and shorter illness duration than placebo groups, but the exact mechanism behind this phenomena is still unclear. Further research is necessary to more fully understand the healing power of garlic.
7. Garlic Is a Powerful Antioxidant
Free radicals are unstable molecules that damage DNA and lead to poor health. Garlic contains potent antioxidants that fight these free radicals. When allicin breaks down, it produces an acid that reacts with and traps the free radicals. Researchers at Queens University in Ontario believe this may be the most powerful dietary antioxidant ever discovered.
There are hundreds, if not thousands, of recipes that include garlic. However, the
best way to absorb garlic’s health benefits is to consume it raw. Raw garlic can be a little intense for some, but there are several ways to dull the piquancy while retaining the full health benefits. My favorite is to add raw garlic to a dressing like the lemon garlic dressing used in this cabbage wedge recipe or the balsamic vinaigrette of this green bean salad.
Although it may sound a little odd to those who haven’t tried it, you can actually drink garlic. For a fast immune system boost, I like to prepare a garlic tea:
Classic Garlic Tea Recipe
Ingredients:
1 clove organic garlic
½ lime or lemon, juiced
1 tsp raw organic honey
Slice 1 clove of organic garlic very thinly.
1. Boil one cup of water.
2. Place sliced garlic in a cup.
3. Pour the hot water over the garlic and cover the cup with a small plate.
4. Let it sit for 10 minutes.
5. Add the juice of half
a lime.
6. Add half a spoon of raw organic honey.
If tea isn’t your thing, I have another emergency immune booster. In my opinion, this one is less tasty than the tea, but it gets the job done. Mince two cloves of garlic, mix it with the juice of ten limes, and drink it. If it’s too harsh, add a little fresh orange juice to soften the flavor.
More research may be needed, but it’s already clear that garlic is an incredible superfood with amazing health benefits. Our ancestors knew this, and we’re now rediscovering the full power of this pungent vegetable. If you’re feeling under the weather, eat a couple cloves of raw garlic. It could alleviate what ails you, though your friends, family, and coworkers may prefer you avoid any close-talking afterwards.
Source: GlobalHealingCenter.com
3) AURA SWEEPING WITH CRYSTALS
by Rinku Patel
Select and cleanse your
crystal. Draw Cho Ku Rei on crystal and rotate coned fingers seven times over it anti-clockwise saying Cleanse. Next draw Cho Ku Rei again over your crystal and rotate coned fingers seven times over it clockwise saying Purify. Now draw other symbols that you are attuned to over crystal (Let your intuition guide you which symbols to draw). Program your crystal for aura healing and charge it for a minute with Reiki.
The best crystals for aura healing are:
Aura Cleanser – For general cleansing, use Lapis Lazuli or Black Tourmaline.
Aura Moods – To improve your aura mood, use Rutilated Quartz.
Aura Protection – Labradorite is the best stone for protecting your aura.
Aura Alignment – To align your aura layers, use Citrine.
Aura Booster – To energize your aura, use Sugilite.
Aura Holes – To heal your aura holes, use Amethyst.
Auric Tears – To heal auric tears, use Green Tourmaline.
Aura Repair – For
general aura repair, use Carnelian.
Aura Negativity – To ward off negativity from aura, use Smoky Quartz.
Aura Strengthening – To strengthening the aura, use Magnetite.
These are just few crystals mentioned above. You can also wear and carry these stones with you for your aura protection. You can use crystal water/crystal elixirs too.
More about Reiki healing and crystals here
4) VISIT THE REIKI STORE: FIND CRYSTALS, BOOKS, JEWELLERY...
You will find Reiki books, music for meditation, crystals, Tibetan arts and jewellry and more.
Please visit the store now.
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Thank you for reading.
Livia
https://www.reiki-for-holistic-health.com
http://natural-health-and-healing.com
Brampton, Ontario, Canada
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This newsletter is for educational purposes only.
It is your right to educate yourself in health and medical knowledge,
to seek helpful information and make use of it for your own benefit,
and for that of your family. You are the one responsible for your health.
You must educate yourself in order to make decisions in all health
matters. My views and advises are not intended to be a substitute for
conventional medicine, but simply a help you to make educated changes
in order to help your body heal itself.
If you have a medical condition or concern you should consult your physician.
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